First, there was Workshop Isse, a Japanese delicatessen of high repute. Now, situated just opposite, there is “little brother” Workshop Isse Bis, a space combining a food bar, Japanese dish shop and a sake cellar.
Mr. Kuroda, eminent sakéologist and owner of the Issé brands, personally selects products with authentic tastes for you to travel to the land of the rising sun in complete discretion.
Here, the menu changes every day for the tasting pleasure of passionate lovers of healthy, fresh and delicious food. With no less than 30 sakes on the menu (Best Sake Cellar of the capital) and its food with infinite finesse, this elegant and unique place is the best way to accomplish a change of scenery.
Ultimately, plan ahead and don’t forget to make a reservation; these spots are popular!